Find the best Chef Agency Jobs in London and get hired today!

Being an agency chef can be a rewarding and exciting career choice. It requires a lot of skills and creativity to succeed. It also involves working long hours and coping in a fast–paced environment.

To be an agency chef, you must have excellent culinary skills, a passion for food, and a good understanding of the industry.

You should also have great communication and interpersonal skills, as you will be dealing with clients and colleagues daily.

Additionally, a keen eye for detail and a flair for creating delicious dishes that will impress clients are also important.

If you have the above qualities and at least 3 years of experience working in busy venues in central London, do not hesitate to contact us, and we will make sure to find you a great job opportunity so you can start earning money in no time!

At Calypso, we specialise in recruiting the best chefs to meet the needs of our clients.

We mostly hire CDPs. However, we also have positions for sous chefs and executive chefs. Our agency has a diverse range of clients, from high–end restaurants to catering companies.

At Calypso, we offer our chefs the opportunity to learn and grow in their careers. Our team of experienced recruiters provides mentorship and support.

We are always happy to answer all your questions and make sure we can find a suitable position to meet your needs and career goals. Do not hesitate to contact us – a new opportunity awaits you!

At our chef recruitment agency in London, we are dedicated to finding the best talents in the industry.

When recruiting a new chef, we look for a combination of technical skills and personal qualities that will make them a valuable asset to any kitchen.

We prioritize candidates with a strong culinary background, a proven track record of experience, preferably in London’s venues and a passion for experimenting with new flavours and techniques.

In addition, we look for chefs who are team players with excellent communication and leadership skills and a willingness to learn and adapt to new environments.

Ultimately, we would like to match our clients’ needs with chefs’ potential to be able to gain both a satisfied customer and a happy, fulfilled employee.

At Calypso, we understand that salary is an important factor when it comes to becoming a professional agency chef.

As a qualified agency chef, you can expect to earn a competitive hourly rate. After sending your weekly time sheet with your worked hours, we pay your salary straight into your bank account at no time!

You can expect to increase your salary even further with a successful career as an agency chef. We offer an attractive salary increase if you show your commitment and professional attitude towards the job. We also pay overtime and double rates for all bank holidays.

Becoming an agency chef with Calypso will open up a world of potential.

At Calypso, we pay our chefs on a weekly basis, ensuring that our chefs are paid promptly and regularly.

We understand that chefs need to be paid on time as they need to be able to manage their finances effectively.

Our payment system is reliable and secure. Working for Calypso gives you peace of mind that you get your weekly salary into your bank account straight away after providing your weekly time sheet.

Chefs get paid the most depending on their experience, qualifications, and the type of restaurant they work for.

The most lucrative positions are typically found in high–end restaurants, luxury hotels, and private clubs. Chefs have the opportunity to work there with the finest ingredients and create exquisite dishes.

Experienced chefs specialising in a particular type of cuisine, such as French, Italian, or Asian, may also command higher salaries.

In addition, it is also up to you how much effort and commitment you put into your job.

At Calypso we always reward commitment and loyalty so you are on the best track to start earning very good money and working in the best places in London. Why wait any longer?